Two-star Michelin Chef Alvin Leung of Hong Kong’s BO INNOVATION
October, 2009
I was invited to an extraordinary food/wine/music event last month and was clueless of what I was getting into. PAPILLON VIII (Appreciate the Music; Respect for Food - a Respect for Life; Taste the Wine) was held at the gorgeous Robert Mondavi Winery (www.robertmondaviwinery.com) and featured the French Laundry’s Chef de Cuisine Timothy Hollingsworth, “Demon Chef” Alvin Leung, Jr. and award-winning jazz trumpeter Chris Botti. After doing some ‘homework’ online it was clear that this was definitely not-to-be-missed. Driving up to the wine country mid-week in rush hour traffic suddenly seemed to be the right thing to do! (Read on …)